This Weekend’s Special: Homemade Meatball Sub with a Kick

Warm up your weekend with our homemade Meatball Sub – served with spicy tomato sauce, gooey mozzarella, and a side of wedges. Available while it lasts.

Freshly made meatball sub topped with melted mozzarella, served with wedges and a side salad at The Garden Kitchen, Bewdley.

This Weekend’s Special: Homemade Meatball Sub with a Kick

22nd Mar 2025 | Our news

There’s something deeply satisfying about a proper meatball sub, and this weekend we’re serving up our homemade version—packed with flavour and fresh from the kitchen.

Expect tender, house-made meatballs in a rich, spicy tomato sauce, topped with gooey mozzarella and served warm in a toasted sub roll. On the side? Golden wedges and a fresh salad, making this a hearty and comforting weekend lunch option.

Everything is made from scratch in our kitchen using quality, locally sourced ingredients wherever possible.

This weekend’s sub is only available while stocks last, so pop by early to avoid missing out.

You’ll find this special on the board alongside our regular menu of seasonal lunches, cakes, and drinks—all served from our home in Bewdley Museum.

See you soon!

What’s On at The Garden Kitchen

See what we’re baking, cooking or planning this season, and how to get involved.

Roast beef, mixed local vegetables, and roast potatoes served inside a large Yorkshire pudding with a side jug of gravy.

Treat Your Mum to a Giant Yorkshire Pudding Roast

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Join us this Mothering Sunday at Garden Kitchen Bewdley for a proper Sunday dinner. We are serving slow-cooked roast beef, fresh local vegetables, and gravy, all inside a giant Yorkshire pudding.

Reopening 14 February

Reopening 14 February

Jan 26, 2026

We reopen on 14 February after our winter closure. Pop in to The Garden Kitchen at Bewdley Museum for coffee, homemade cakes, breakfast and lunch.

Roast beef, mixed local vegetables, and roast potatoes served inside a large Yorkshire pudding with a side jug of gravy.

Treat Your Mum to a Giant Yorkshire Pudding Roast

Mar 3, 2026

Join us this Mothering Sunday at Garden Kitchen Bewdley for a proper Sunday dinner. We are serving slow-cooked roast beef, fresh local vegetables, and gravy, all inside a giant Yorkshire pudding.

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